St David’s Day is coming up on 1 March. And what better way to celebrate the day dedicated to the Patron Saint of Wales than with a dram of Penderyn Whisky?!

Penderyn (pronounced pen-DEH-rin) is sublime whisky and truly deserves the description of Aur Cymru (translation: Welsh Gold). It is light and silky and sweet. My favourite is the peated version, which adds a hint of smokiness to the mix, achieved by allowing the whisky to finish in casks previously used by Kilchoman Distillery on Islay.

To learn more about Penderyn whisky and the distillery, have a look at our Penderyn page.