Hot Toddy
A Hot Toddy is just the thing when you’re feeling a bit under the weather. Who said you can’t drink cocktails when you have the flu?!
One of my father-in-law’s specialities, though I think he makes it up as he goes along, and adds way more whisky than is strictly necessary!
What you need
- 1 spoon of runny hunny (yes, I’m a Winnie The Pooh fan)
- 2 shots of Scotch whisky
- 1/2 shot of freshly squeezed lemon juice
- 1/2 shot of sugar syrup
- 3 dried cloves
- Boiling water (as much as required to top up)
What you do
Place a bar spoon loaded with the honey into a warmed toddy glass, add the other ingredients and stir until all the honey has dissolved. Garnish with a stick of cinnamon.
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